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Child Nutrition Programs (NSLP)
ISNLP - Meal Modification




The Child Nutrition Program provides technical assistance, training and resources to school districts in order to promote effective management of the federal funded nutrition programs. This is in accordance with United States Department of Agriculture (USDA) and Texas Department of Agriculture (TDA) regulations.


Important Session Information:


Participants will accomplish the following objectives.

  1. Identify major legislation related to disabilities.
  2. Identify food safety and financial considerations related to meal modifications.
  3. List required components of the medical statement.
  4. Identify common dietary modifications.
  5. Describe effective and appropriate interactions between school nutrition staff and students with disabilities and their care givers.

Please Note: Course credit is only given to attendees who are present for a minimum of 85% of the course training.
Registration for this session has ended

Session ID:
2694895
Credits Available:
(1) Hours
Seats Available:
2
Fee:
$0.00
Contact Person:
Alicia Clinton
Instructor(s):
Jennifer Dehoog
Date Time Location
7/27/2026 1:00 PM - 2:00 PM Personnel & Certification Services Zoom05
PERSONNEL & CERTIFICATION
Region 10 Education Service Center
 
Second Location
400 E. Spring Valley Rd.
 
904 Abrams Rd
Richardson, TX 75081-5101
 
Richardson, TX 75081
 
Accessibility Policy
Maps
 
 
 
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